Q&A Blog

My last wine-tasting trip took me to Argentina, but today's is not so far away: Let's go to a fine little wine region in the north of Bourgogne, about 180 km southeast of Paris on the edge of Champagne: the Chablis. Chablis wines, made from the grape variety Chardonnay, are no longer an insider's tip, reserved for wine connoisseurs. After all, nearly 2.5 million bottles of Chablis were imported to...

I hope you enjoyed the small cereal bar trip last week. I still have a few of the bars here and they're still fresh and tasty and perfect for those tired afternoons at the desk. Nevertheless, we are switching back to the spoon muesli from the bowl as usual. And matching the subtropical climate, this time there is a very exotic Crunchy Muesli called "Tropicana Granola". I found that somehow quite s...

It is Friday, the weekend is upon us and of course this week a new Crunchy Muesli will sweeten your Saturday and Sunday! The trail mix power granola bars I made recently gave me the idea of ​​creating a pure honey and nut muesli. Honey makes the mixture so supple and crispy later on and it smells already from the oven extremely seductive. In addition, crisp nuts and you get an extremely simple, bu...

So, a bit later than usual, but here I am again, with the Friday muesli and beat the gong for round 15! Why I am a little later today is simply because I had free. Just like that. Shortest vacation, so to speak. Sooo beautiful! At 10 o'clock I had already finished three recipes, at noon my husband and I strolled through the city, had a royal lunch in an excellent restaurant, walked through small s...